Tom Ka Gai

Tom Ka Gai

ingredients:

  • 250ml Vegetable Stock
  • 2 Chicken Breasts, sliced
  • 2 Lemongrass Stalks
  • 4-5 Kaffir Lime Leaves
  • Mushrooms
  • Thai Ginger, sliced
  • 1-3 fresh red Chilies
  • 1 can of quality Coconut Milk
  • 1/2 Lime Juice
  • 1-2 Tbsp. Fish Sauce
  • 1 Tsp. brown Sugar
  • fresh Coriander Leaves
  • 3 spring Onions, sliced
  • other Vegetables, like Tomatoes
  • Rice

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Chicken Pow Pow

chicken pow pow

Ingredients:

  • 200 g Chicken Breast Filet
  • 1 Red Sweet Peppers
  • 1 Red Onion
  • 1-2 tsp Ginger
  • 2 tbsp Crisp Peanut Butter
  • 5-10 Dried Bird’s Eye Chilies
  • 1 tsp Crushed Red Chilies
  • Soy Sauce
  • Rice Wine
  • Rice Vinegar
  • Sesame Oil
  • 1/2 tsp Sichuan Pepper (pestled)

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